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What Our Customers

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  • You know sometimes you use to go to a restaurant and you use to love it so much, then suddenly something happened and you stopped going? Then you rediscover it and kick yourself in...
    You know sometimes you use to go to a restaurant and you use to love it so much, then suddenly something happened and you stopped going? Then you rediscover it and kick yourself in the butt because you should have been going there for the last decade?

    ★ ★ ★ ★ ★

    Fawn G.

  • We had not eaten here in many years but decided to try it last night. Both food and service were excellent. This is an old school Texas steakhouse, but they have expanded the men...
    We had not eaten here in many years but decided to try it last night. Both food and service were excellent. This is an old school Texas steakhouse, but they have expanded the menu. Very casual comfortable place with friendly attentive wait-staff. A good value. We'll be back soon

    ★ ★ ★ ★ ★

    Hal W.

  • The blue ribbon filet here is a world class steak that has to be one of the five best steaks I've had in 30 plus years of dining at steakhouses. The onion rings are also hand bread...
    The blue ribbon filet here is a world class steak that has to be one of the five best steaks I've had in 30 plus years of dining at steakhouses. The onion rings are also hand breaded and thin and crispy

    ★ ★ ★ ★ ★

    J J C.

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